Davidoff masterblenders, led by Hendrik “Henke” Kelner, went on an exploration for a new type of blend that would stimulate both the bitter and sweet taste buds. This relentless pursuit took them to Nicaragua and the fiery volcanic soil of the Esteli, Condega, Jalapa and Ometepe regions.
With time, patience and perseverance the team crafted the Davidoff Nicaragua. With 10 years of preparation, curing and ageing the Davidoff Nicaragua delivers an exceptional blend with all the intensity, excitement and refined sophistication aficionados would expect from Davidoff. Handmade in Davidoff's Dominican facilities, its quality and exceptional craftsmanship are unsurpassed.
Strength: Medium to Full Bodied
Click here to see a review of the Davidoff Nicaragua.